Odkolkův Slavic Country Bread | 400 g

AMOUNT: 400 g ___ Wheat-rye bread ___ COUNTRY OF ORIGIN: Czech Republic ___ COMPOSITION: wheat and rye flour, water, whole grain rye yeast 7.6% (whole grain rye flour, water, rye flour, yeast culture and bacteria), preparation (wheat gluten, flour improver: L-ascorbic acid), yeast, rapeseed oil, salt with iodine (table salt, potassium iodate), fermented wheat flour, preparation (wheat flour, flour improver: L-ascorbic acid; enzymes containing wheat). ___ ALLERGENS: wheat, rye ___ STORAGE: Store in a dry place at a temperature of 5 - 25°C. ___ MANUFACTURER / DISTRIBUTOR: PENAM, a.s.