Lagris Beluga Lentils | 250 g

AMOUNT: 250 g ___ Beluga lentils (or black lentils) are small-grain lentils. Their black grains, resembling caviar, do not need to be soaked before cooking and retain their shape after cooking. Due to their low glycemic index, they are often used in diet foods. They are suitable not only for salads, but also as a separate side dish or in spreads. They are naturally gluten-free and indispensable, especially in the diet of vegetarians. They contain high amounts of protein, fiber, antioxidants, B vitamins and minerals. ___ COUNTRY OF ORIGIN: Czech Republic ___ INGREDIENTS: Fine-grain beluga lentils ___ NUTRITION VALUES: Energy in kcal: 330; Energy in kJ: 1380; Carbohydrates: 46; of which sugars: 1; Salt: 0.01; Protein: 27 ; Fiber: 14 ; Fat: 1 ; of which saturated fatty acids: 0.2 ___ STORAGE: Store at a temperature of up to 25 °C and a relative humidity of up to 70%. ___ PRODUCER / DISTRIBUTOR: PODRAVKA-LAGRIS a.s., Dolní Lhota 39 763 23 Dolní Lhota u Luhačovic