Vitana Dill | 8 g

QUANTITY: 8 g ___ Chopped dried dill. Herbs. ___ NOTICE: Use in the kitchen: It goes without saying that a traditional dill sauce would not be complete without dill. The seeds are suitable for flavoring fish, grilled lamb or pork, stews, cabbage or cauliflower. Dill leaves have a mild and delicate taste, which is why they are used much more, especially for fish, cooked meat, in sauces and soups with a milk base, in salads and spreads. It also adds an excellent flavor to yogurt and cream dressings and sauces. Dill stalks with unripe seeds are commonly used in various pickles. For example, in a pickle with pickled cucumbers, which is used as a side dish for sausages or meat all over the world. It also goes well with smoked salmon. ___ STORAGE: Store in a dry place. Store dried dill in a dark, dry place in a tightly closed airtight container. Dill can be stored fresh in the refrigerator for several days. Dill can also be sterilized, pickled in salt or vinegar and preserved. ___ MANUFACTURER / DISTRIBUTOR: VITANA, a.s. Mělnická 133 277 32 Bysice Czech Republic vitana'''''@vitana.cz www.vitana.cz