Mi Kim Chi Instant beef soup | 4 x 75 g

AMOUNT: 4 x 75 g ___ COUNTRY OF ORIGIN: Vietnam ___ COMPOSITION: NUDLE (85. (E 451i): Wheat flour, partially solidified vegetable palm oil, starch, salt, sugar, fish extract (anchovies), stabilizer Triphosphate (E 451i), raising agent Potassium Carbonate (E 501), Sodium Carbonate (E 500), antioxidant Butylhydroxyanisole (E 320), antioxidant Butylhydroxytoluene (E 321), Sodium Glutamate (E 621). Spices (14,4 %): (14 %) Sugar, salt, vegetable palm oil, antioxidant Butylhydroxyanisole (E 320), antioxidant Butylhydroxytoluene (E 321), spices, Monosodium Glutamate (E 621), Glycine (E 640), Sodium Inosinate (E 631), Sodium Guanylate (E 627), Kim chi 1. 1% (color (paprika extract (E160c), stabilizer guar gum (E412), dried spring onion, casein, starch, citric acid (E330), caramel (E150a), artificial beef flavor 0.1%, silicon dioxide (E551)) ___ ALLERGENS: Gluten ___ NUTRITIONAL VALUES: Energy (1385kJ/330kcal), Fat (12.3g), of which saturates (7.0g), Carbohydrate (46.1g), of which sugars (8.7g), Fiber (2.5g), Protein (7.4g), Salt (4.8g). ___ STORAGE: dry, cool and dark ___ MANUFACTURER/DISTRIBUTOR: Acecook Vietnam Joint Stock Company, Ho Chi Minh City, Vietnam