Giana Sardines in Their Own Juice | 125 g

Vilgain Sardines in their own juice | 120 g

Giana Sardines in Tomato Sauce | 125 g

Giana Tuna Crushed in Its Own Juice | 170 g

Giana Sardines in Sunflower Oil | 125 g

Vilgain Tuna in Brine | 120 g

Giana Shredded Tuna in Oil and Brine | 170 g

Vilgain Salmon Salad Rice | 150 g

Sun & Sea Tuna in Brine | 3 x 80 g

Rio Mare Insalatissime Ready Meal with Couscous, Vegetables and Tuna | 160 g

Rio Mare Salmon Paté | 100 g

Giana Vacuum-packed Sweetcorn | 425 ml

Sprite Zero Mint Chill | 330 ml

Rio Mare Tuna in Olive Oil | 3 x 80 g

Giana Green Pitted Olives in Brine | 195 g

Nowaco Spinach leaf portions | 400 g

Chives | 20 g

Magnesia Plus Antistress mango mineral water | 700 ml

Gurmet Rump Steak | 200 g

Giana White Beans in Brine | 400 g

Lunter Natural Tofu | 180 g

Seeberger Švestky vypeckované jemné | 200 g

Nowaco Sliced Mushrooms Frozen | 350 g

Nowaco Chinese Vegetable Mix | 350 g

Natura Lightly Sparkling Spring Water | 1.5 l

Gurmet American Steak Ball Tip | 200 g

Penam Fit Den Rye Bread | 250 g

Dill | 20 g

Nowaco Premium Mango Deep Frozen | 200 g