Valsoia Plant-based Pistachio Ice Cream | 510 ml

AMOUNT: 510 ml (solids 324 g) ___ Ice cream based on vegetable ingredients with vitamin B12 and pistachios ___ COUNTRY OF ORIGIN: Italy ___ COMPOSITION: oat drink 62% (drinking water, oats 0.8%), sugar, coconut fat, glucose syrup, maltodextrins, dextrose, pistachio paste 1%, pea protein, emulsifier: mono- and diglycerides of fatty acids; stabilizers: carubin, guar gum, sodium alginate; aroma, food with a coloring effect: carrot extract, concentrated spirulina; table salt, vitamin B12 (cyanocobalamin). May contain traces of soy, other cereals containing gluten and other nuts. ___ ALLERGENS: Cereals containing gluten, nuts ___ NUTRITIONAL VALUES: Energy value/ Energy 787 kJ/188 kcal Fats 9.0 g – of which saturated / saturated fatty acids 7.8 g Carbohydrates 26 g – of which sugars 21 g Fiber 0.2 g Proteins / Proteins 0.6 g Salt / Salt 0.18 g Vitamin B12/ Vitamin B12 0.38 µg (15%)* ___ WARNING: Store at -18°C and below. Minimum shelf life until: see the bottom of the package. ___ STORAGE: Store at -18°C and below. Minimum shelf life until: see the bottom of the package. ___ MANUFACTURER / DISTRIBUTOR: Valsoia S.p.A., Via I.Barontini, 16/5 BOLOGNA – Italy